On Saturday August 28th, BEAST ‘s chef Scott Vivian is serving forth Pastrami & Pinot. The pastrami is house made and the Pinot Gris is from Niagara’s Fielding winery. From 11 a.m. to midnight…cost $20.
Canada manufactures 84% of the world’s maple syrup. There are over 30,000,000 taps with roughly 15 million trees tapped in Canada. That’s about one tap/spile/spout for each Canadian. Each tap yields about .8 litres on average.

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